My abbreviated version of a traditional French cassoulet, featuring L’Authentique’s Toulouse sausages.
My diary about 10 weeks without booze. Week 7 – how can you socialise without wine?
Being pregnant brings a world of worry and judgement from others. With a recipe for a chicken and potato curry.
Flavours of a French summer with merguez sausages and Israeli couscous. With root vegetables because it’s winter.
Big birthday milestones are a great time to take stock. And make delicious Greek pork, capsicum and feta.
A taste of France by way of beef sausages with green peppercorn sauce. Tres Bon!
The beginning of my ten week booze free journey. I may be crazy.